Monday, March 19:
I'm still mostly drinking my meals. Lots of ginger ale and gatorade.
I ate half of a"berry horn."
A good portion of this totally organic tuna sandwich with vegan mayonnaise. It's delicious! There's a health food store/veggie cafe next to my office. Looking at this picture makes me remember how great it was. I need to go back and get another sometime soon!
It's Brian's mom's last night here in Vegas. She made this spicy pasta dish she and Brian bought at Costco. I can barely eat any of it. It's too rich and way too spicy. I do eat the green beans.
Tuesday, March 20:
A bagel and cream cheese from Big Apple Bagels, probably the most authentic in town. This one is a little scrawny.
For lunch, we had an event for work. I have some salad, pizza and eggplant from the Texas Station. A few bites of a cannoli too.
Dinner is my leftover gnocci. Yay, I can finish it.
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